I love the multiple representations of symmetrical and asymmetrical mandalas (food and plates) and spirals (prawns), all presented in a simple, elegant, asymmetrical way over an abstract background. While being a potential feast for the taste buds, it starts out as a feast for the eyes.
About this photo & recipe from the House and Garden web site:
From the April 2014 issue of House & Garden. Recipe by Caroline Barty; photograph by Jean Cazals; food preparation and styling by Bridget Sargeson; wine recommendations by Joanna Simon; table styling by Alexander Breeze.
This inspires me to be a bit more creative when preparing my meals, so that they look pleasing to the eye as well as to the belly.